Roasted Kale Chip-Quinoa Salad With Pancetta and Tomato Vinaigrette
Did you know kale chips are not just for eating on their own!? I made this salad for the first time yesterday, and I absolutely love it! It’s healthy, beautiful, sweet, crisp, and full of flavor....
View ArticleRed Pepper Kale Pesto for October #Unprocessed!
Guess what I did? I took the October Unprocessed pledge! Yes, it’s true! My friend Andrew Wilder, founder of Eating Rules, has been hosting this event for the past few years. I was thrilled when he...
View ArticleKale: A Great Time To Plant Now! {from UrbanFig}
I’m so excited to introduce you to my friend Carol Carimi Acutt, founder of UrbanFig! Carol’s site is all about sharing ideas, products & tips for backyard farming. As you know, I absolutely love...
View ArticleSpicy Kale Soup with Roasted Pepper and Tomato
Yesterday when I went to buy some of my favorite chocolate bars, I was a bit distracted because of the “health food faire,” the grocery store was hosting. Not exactly what I want around me when I’m...
View ArticleVegetarian Cassoulet Recipe
I’m in. Deep in, my friends. Deep into my cannelloni bean phase, that is! Oh yes, it’s on! First we cooked the beans, then we made that super scrumptious salad, and today I’m serving up this amazing...
View ArticleKale-Grape Salad with Thai Curry Vinaigrette, Potatoes and Honey Glazed...
Kale has been one of the hippest, hottest, healthiest foods for a few years now. (Well, it’s been one of the healthiest foods since forever.) I love kale chips. Don’t most of us? I also love kale...
View Article12 MOST POPULAR RECIPES OF 2012
I don’t make a list of New Year’s Resolutions. I used to, but if I didn’t accomplish the things I’d set out to, well, that was a bum out. Instead, as I get ready for the new year, I make a list of...
View ArticleSweet, Spiced Kale Currant Muffins
I did not make these super delicious, sweet muffins to get my kids to eat more leafy greens! I created them because I thought they would be an incredibly flavorful treat — that would happen to be...
View Article16 Delicious Potato Recipes for Potato Lovers’ Month
We must celebrate potatoes before February is over. It’s not like we don’t enjoy potatoes all the time, but you see, February is Potato Lovers’ Month! Potatoes are a quintessential ingredient in...
View ArticleRoasted Kale Sprout Salad with Pickled Beets, Mandarins & Spicy Pecans
Once again, good things seem to come in small packages. A cross between Russian Red Kale and Brussels Sprouts, Kale Sprouts look like a tiny head of kale . . . until you slice them in half, at which...
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